{"id":19807,"date":"2019-06-08T17:23:48","date_gmt":"2019-06-08T15:23:48","guid":{"rendered":"https:\/\/www.organicwine.sk\/?page_id=19807"},"modified":"2023-02-18T08:57:39","modified_gmt":"2023-02-18T07:57:39","slug":"home","status":"publish","type":"page","link":"https:\/\/www.organicwine.sk\/en\/","title":{"rendered":"Home"},"content":{"rendered":"

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God created water, man created wine.<\/h2><\/div>
Winery Organic founded by master winemaker Stephen Kasnyik, 2013<\/div><\/div>\t\t\t\t\t\t\t\t\t
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ORGANIC WINERY<\/h4><\/div>
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Organic is a young winery,
\nwhich was founded in 2013<\/h2>\n

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Organic<\/strong> winery is a young biodynamic winery that was established in 2013 in a Slovakian small village-Strekov. The\u00a0vineyards are located on the terraces of Pohronsk\u00e1 pahorkatina, featuring pondsand\u00a0marshland that creates a unique microclimate.<\/p>\n

Our master winemaker Stephen Kasny\u00edk is regarded as a revolutionary in the field of natural wines in Slovakia. Based on his knowledge and many years of experience in this sphere, we create wines of exceptional quality, mainly due to the complete absence of the use of any chemicals and harmful substances. Wine comes only from our own vin eyards. Our vineyards are located in one of the most famous wine-growing Terroir in Strekov. We cultivate different wine varieties such as Green Veltliner, Welschriesling, Rheine Riesling, Pinot Blanc, Blaufr\u00e4nkisch, Sv. Laurent, Alibernet, Pinot Noir, Zweigelt and Blue Portugal, Dunaj\u00a0 and Savagnin. We do not use any pesticides, herbicides, insecticides, fungicides or artificial fertilizers, not even copper when treating the vineyards. The vineyards are sprayed only with herbal teas and biodynamic preparations. By using these methods we also help to protect the environment, clean the soil, support reproduction of microorganisms which enables good root system functionality of vine and strengthen its immunity. We do not use any technical devices for treating the vineyards except of hand mowers and syringes.<\/p>\n

Grapes are harvested manually. Fermentation always runs spontaneously with the grape\u00b4s own (wild) yeasts and is left on peels (skin contact) about 120-330 days\u00a0 without addition of SO2. After fermentation we manually pour it into oak barrels, which have already been\u00a0 filled several times (these are 12 years old French oak barrels) and into 500 L ceramic amphoras. Wine aging takes at least 9-10 months. After that it is bottled without clarification, extraction, filtration and SO2<\/sub> addition.<\/p>\n

This gives us a high-quality product, so-called bioenergetic wine that has its own resonance 5-8 Hz. This unique way of production is used by approximately 200 wineries in the world. The wineries meet yearly at the VinNatur Wine Festival in Italian Vicenza, where our winery is registered and invited each year.<\/p>\n

The current production of winery is 6000 bottles per year, continuously \u00a0increasing to 10,000 bottles thanks to the new planting from 2015.<\/p>\n

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BIODYNAMIC VINEYARD<\/h3>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t\t\t
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We treat our vineyard as a living organism living in harmony, where all of the parts counterpart in harmony and symbiosis.<\/p>\n<\/div>\n

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FIRST NSA WINE IN SLOVAKIA<\/h3>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t\t\t
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We were able to produce first No Sulphite Added – SO2<\/sub>\u00a0wine in Slovakia<\/p>\n<\/div>\n

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ZERO CONTENT OF PESTICIDES<\/h3>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t\t\t
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For protection and enhancement of the health of our vineyard we use only products of plant, animal or mineral origin.<\/p>\n<\/div>\n

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100% NATURAL WINE<\/h3>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t\t\t
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The uniqueness of our wine lies in the process of production excluding all \u201cindustrial\u201d procedures<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n

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Our philosophy<\/h2>\n

[\/vc_column_text][vc_column_text custom_font_size=”1.2em”]<\/p>\n

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The goal of winemaking\/winery is the biodynamic vine cultivation and the subsequent bio-dynamic wine production.We do not use any pesticides, herbicides, insecticides, fungicides, artificial fertilizers, not even copper when treating the vineyards. The vineyards are sprayed with herbal teas and biodynamic preparations. By doing so we help to protect enviroment, clean the soil, support reproduction of microorganisms which enables good root system functionality of vine and strengthen its immunity. Manually cultivated and with help of our horse, we do not use any technical devices for treating the vineyards except for hand mowers and syringes.<\/p>\n

Thanks to our philosophy and production we are protecting an environment and providing very special natural wine for Slovak and also world customers that is a confirmation of high-quality products of Strekov wine region situated in Slovakia.<\/p>\n<\/div>\n

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Grape is harvested manually<\/h2>\n

[\/vc_column_text][vc_column_text custom_font_size=”1.2em”]<\/p>\n

Fermentation always runs spontaneously with our own (wild) yeasts and takes about 120-180 days on peels without addition of SO2. After fermantation we manually poor it into 228 L of oak barrels which have been already filled several times. (old 12 years old French oak barrels) and into 500 L ceramic amphora. Wine aging takes at least 9-10 months then it is bottled without clarification, extraction, filtration and SO2<\/sub> addition.<\/div>\n
<\/div>\n
This gives us a high-quality product, so-called bioenergetic wine that has its own resonance 5-8 Hz. This unique way of production uses about 200 wineries in the world that meet each year at the VinNatur Wine Festival in Italian Vicenza, where our winery is registered and invited each year.<\/div>\n

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MEET OUR TEAM<\/h4><\/div>
<\/span><\/div><\/div>[vc_column_text css=”.vc_custom_1559887887478{margin-bottom: 2em !important;padding-bottom: 30px !important;}”]<\/p>\n

We are new team with long lasting
\nexperience and passion for organic wine<\/h2>\n

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\"null\"<\/span><\/div>

RADOVAN JURKOVI\u010c<\/h2>
Founder<\/div>
<\/div><\/div><\/div><\/div>[\/vc_column_inner][vc_column_inner width=”1\/4″]
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J\u00c1N KOV\u00c1CS<\/h2>
Founder<\/div>
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ADRIAN GABURA<\/h2>
Founder<\/div>
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\u0160TEFAN KASNYIK<\/h2>
Master vintner<\/div>
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OUR AWARDS<\/h4><\/div>
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Organic winery produces only the best
\nwine, our awards are proof of this<\/h2>\n

[\/vc_column_text][vc_row_inner css=”.vc_custom_1559743806596{margin-top: 30px !important;}”][vc_column_inner width=”1\/6″][\/vc_column_inner][vc_column_inner width=”2\/3″][vc_toggle title=”April 2016 – Villa Favorita” style=”round” size=”lg” open=”true” custom_font_container=”tag:h4|font_size:1.85rem|text_align:left|color:%23ffffff” custom_use_theme_fonts=”yes” use_custom_heading=”true”]VINNATUR Villa favorita
\nParticipation on VINNATUR Villa favorita exhibition, where we represented high quality of Slovak wines and the region of Strekov.[\/vc_toggle][vc_toggle title=”March 2015 – Villa Favorita” style=”round” size=”lg” custom_font_container=”tag:h4|font_size:1.85rem|text_align:left|color:%23ffffff” custom_use_theme_fonts=”yes” use_custom_heading=”true”]VINNATUR Villa favorita
\nParticipation on VINNATUR Villa favorita exhibition, where we represented high quality of Slovak wines and the region of Strekov.[\/vc_toggle][vc_toggle title=”January 2014 – Prague” style=”round” size=”lg” custom_font_container=”tag:h4|font_size:1.85rem|text_align:left|color:%23ffffff” custom_use_theme_fonts=”yes” use_custom_heading=”true”]Contest of Orange Wines
\nCuv\u00e9e Maria Vallis Albus 2012 obtained award for having the lowest SO2 content of all participating wines.[\/vc_toggle][\/vc_column_inner][vc_column_inner width=”1\/6″][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row full_width=”stretch_row_content_no_spaces” full_height=”yes” content_placement=”middle” dark_bg=”true” css=”.vc_custom_1559740884502{background-image: url(https:\/\/www.organicwine.sk\/wp-content\/uploads\/2019\/06\/bg-2.jpg?id=19475) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column][\/vc_column][\/vc_row][vc_row content_placement=”middle” css=”.vc_custom_1559743918677{padding-top: 60px !important;padding-bottom: 25px !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column expand_bg=”Left” css=”.vc_custom_1559741130944{background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column_text css=”.vc_custom_1559887775557{margin-bottom: 2em !important;}”] Organic is a young winery, which was founded in 2013 [\/vc_column_text][vc_column_text] Organic winery is a young biodynamic winery …<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"template-home.php","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/www.organicwine.sk\/en\/wp-json\/wp\/v2\/pages\/19807"}],"collection":[{"href":"https:\/\/www.organicwine.sk\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.organicwine.sk\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.organicwine.sk\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.organicwine.sk\/en\/wp-json\/wp\/v2\/comments?post=19807"}],"version-history":[{"count":6,"href":"https:\/\/www.organicwine.sk\/en\/wp-json\/wp\/v2\/pages\/19807\/revisions"}],"predecessor-version":[{"id":20021,"href":"https:\/\/www.organicwine.sk\/en\/wp-json\/wp\/v2\/pages\/19807\/revisions\/20021"}],"wp:attachment":[{"href":"https:\/\/www.organicwine.sk\/en\/wp-json\/wp\/v2\/media?parent=19807"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}